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Date: 24/09/2025
Thailand, often recognized for its bustling cities and golden temples, is also a nation deeply rooted in agriculture. Rice remains its most iconic crop, making the country one of the world’s top exporters. Yet, behind the green fields, a quiet transformation is underway. Farmers are no longer relying only on rice; diversification has become the call of the hour.
Fruit cultivation—especially mangoes, durians, and pineapples—has gained prominence. Thailand has also invested heavily in rubber plantations, becoming a global leader in natural rubber exports. In coastal regions, shrimp farming has added another dimension to rural livelihoods.
What sets Thailand apart is its early adoption of technology in farming. Mobile applications now assist smallholders with weather forecasts, pest control tips, and real-time market prices. Young farmers are blending traditional know-how with digital tools, reshaping the rural landscape.
The challenges of climate change, soil degradation, and fluctuating global demand persist. But Thailand demonstrates how a Southeast Asian country can preserve heritage while steadily modernizing its agricultural backbone.
Rajat Chandra Sarmah
Instagram: @rajatchandrasarmah5
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